Angus Chuck Short Rib MB1+ Angus Chuck Short Rib, grain-fed 120+ days, Marble Score 1+. Boneless, perfect for slow braising. $5.95/lb Add to Pickup
Ribeye USDA 112A boneless Ribeye Lipon, rib cap removed, trimmed to the natural contour for a clean, steakhouse-ready cut. $16/lb Add to Pickup
Tenderloin Boneless beef Tenderloin (Filet Mignon), chain and nerve removed. The most tender cut of beef, lean and mild. $18/lb Add to Pickup
Tomahawk Steak F1 Wagyu MB8-9 F1 Wagyu-Black Angus cross, grain-fed 400 days for rich Marble Score 8-9 marbling. Bone-in Tomahawk, Australian-raised. $32/lb Add to Pickup
Tomahawk Wagyu MB4-5 100% purebred Wagyu Tomahawk, grain-fed 500+ days for Marble Score 4-5. Bone-in, Australian-raised. $42/lb Add to Pickup
Top Sirloin Center Cut F1 Wagyu MB6-7 F1 Wagyu-Black Angus Top Sirloin Center Cut (Rostbiff), grain-fed 400+ days, Marble Score 6-7. Boneless, lean and flavorful. $8.99/lb Add to Pickup
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